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10 Healthy Homemade Drinks For Digestion

Investing time and effort in maintaining a healthy gut is a wise decision with far-reaching benefits. Let these homemade drink recipes serve as a starting point in your journey towards a healthier gut and a higher quality of life.

Homemade Drinks for Digestion

To improve our digestion and enhance the quality of our lives, incorporating homemade drinks for digestion into our daily routine can be highly beneficial. These ten powerful recipes are specifically designed to promote optimal digestive health.

Importance of a Healthy Gut

Maintaining a healthy digestive system is not only vital for overall well-being but also serves as a fundamental indicator of good health. Our gut plays a pivotal role in the functioning of our body, and any disruptions or imbalances in the gut can lead to various health issues.

Consequently, it becomes crucial to prioritize gut health and take proactive steps to care for our digestive system.

The significance of a healthy gut extends beyond its role in digesting food. It has a profound impact on our overall health and well-being, influencing aspects that we may not fully comprehend. An example is what we call the “gut feeling”.

Often, we experience a strong intuition or instinct that seems to emanate from deep within us. In reality, this sensation is formed in our gut, prompting us to make intuitive and wise decisions.

Therefore, a healthy gut not only supports our physical well-being but also contributes to our intuitive senses and decision-making abilities.

Homemade Drinks for Digestion

By consuming homemade drinks for digestion, we can provide our bodies with essential nutrients, beneficial enzymes, and soothing properties that aid in digestion, reduce inflammation, and support a healthy gut.

By adopting a holistic approach to gut health, we can not only improve digestion but also enhance our overall well-being, vitality, and intuitive abilities. 

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1. Rice Kanji

Rice Kanji Drink for Digestion

Rice kanji, also known as rice gruel, is a traditional homemade drink that is known for its digestive benefits and soothing properties. It is a popular dish in many cultures, particularly in South Asia.

Rice kanji is made by cooking rice with an ample amount of water until it forms a porridge-like consistency. The preparation method may vary slightly depending on regional preferences and individual recipes.

Rice kanji is typically consumed warmly and can be enjoyed as a standalone drink or as a meal. Its easily digestible nature makes it suitable for individuals with sensitive stomachs or those recovering from illness. Rice kanji is believed to have a soothing effect on the digestive system and can be particularly comforting during times of stomach discomfort or indigestion.

Ingredients:

  • Rice: 1 Tbsp
  • Water: 3 Cups
  • Crushed pepper and cumin (optional): 1 Tsp
  • Salt, to taste

Preparation:

  • Soak the washed rice in water for 30 minutes.
  • Boil water in a pot.
  • Add the soaked rice to the boiling water and cook until the rice becomes soft.
  • Once the rice is cooked, strain the excess rice water or kanji.
  • Add salt and crushed pepper to the rice, and mix well.
  • Mash the rice and mix it well 
  • Serve the rice kanji hot.

2. Ginger Mint Tea

Ginger Mint Tea

Ginger mint tea is a flavorful beverage made by infusing fresh ginger and mint leaves in hot water. Both ginger and mint are known for their distinct tastes and potential health benefits, making this tea a popular choice for relaxation, digestion, and overall well-being.

Ginger mint teas can be enjoyed as soothing and comforting drinks for digestion, particularly after a meal or whenever you desire a warming beverage. The ginger in the tea may provide potential digestive benefits, while the mint adds a cooling and calming element.

Ingredients: 

  • Water – 2 cups
  • Mint leaves – 10
  • Honey – 2 tsp
  • Ginger – 1 tsp grated

Preparations: 

  • Take water in a saucepan
  • Add in mint leaves and ginger. 
  • Bring this to a boil and simmer for 5 mins.
  • Now take honey in a serving glass.
  • Pour the tea over a strainer in the cup. 
  • Mix well. Serve.

3. Ajwain, Jeera and Sauf Drink

Ajwain Jeera Sauf drink for digestion

Ajwain Jeera Saunf drink is made by combining ajwain (carom seeds), jeera (cumin seeds), and saunf (fennel seeds) with hot water. It is known for its potential digestive benefits and is often consumed to alleviate digestive discomfort and improve overall gut health.

It is recommended to consume this drink on an empty stomach in the morning to maximize its digestive benefits. However, you can also enjoy it at any time of the day, especially after a meal, to aid digestion.

Ingredients:

  • Cumin, Fennel, and Carom seeds: 1 Tbsp
  • Hot water: 1 Cup

Preparation:

  • In a glass or container, combine the cumin, fennel, and carom seeds.
  • Pour 1 cup of hot water over the seeds and mix well.
  • Allow the mixture to steep overnight, enabling the water to absorb the maximum benefits from the seeds.
  • The following morning, take a glass and strain the mixture through a sieve, removing the seeds.
  • Optionally, you can add honey to enhance the taste.
  • Consume this drink on an empty stomach as the first thing in the morning.

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4. Jeera Buttermilk

Jeera Buttermilk

Cumin or jeera buttermilk is a refreshing and tangy beverage that combines the flavours of cumin and buttermilk. It is one of the popular traditional drinks for digestion in many cuisines.

The combination of cumin and buttermilk provides a cooling and soothing effect while the cumin adds a subtle earthy and aromatic flavor. It’s a simple and healthy drink that can be enjoyed as a standalone beverage or as a complement to your meals.

Ingredients:

  • Buttermilk: 2 Cups
  • Cumin seeds: 1 Tsp
  • Salt, to taste
  • Fresh coriander leaves for garnish (optional)

Preparation:

  • In a mixing bowl, pour the buttermilk and add the ground cumin powder.
  • Add salt to taste and mix well until the cumin is evenly distributed throughout the buttermilk.
  • You can optionally garnish the cumin buttermilk with fresh coriander leaves for added flavour and presentation.
  • Refrigerate the cumin buttermilk for at least 30 minutes to allow the flavours to meld together and the drink to cool down.
  • Before serving, give the buttermilk a good stir to ensure the spices are well incorporated.
  • Pour the chilled cumin buttermilk into glasses and serve.

5. Sweet and Salty Lemon Drink 

Sweet and Salty Lemon Drink

A sweet and salty lemon drink is a popular homemade drink for digestion aid that can be enjoyed on hot days or whenever you need a quick thirst quencher. This drink offers a combination of tangy lemon, sweetness from sugar, and subtle saltiness, creating a refreshing and balanced flavour profile.

The lemon provides a natural source of vitamin C, while the addition of salt helps to replenish electrolytes. It’s a simple yet satisfying drink that can be enjoyed any time of the day.

You can also add a sprig of fresh mint or a splash of sparkling water for added freshness. Cheers to a cool and revitalizing lemon sugar salt drink!

Ingredients:

  • Lemon: 1 large
  • Water; 2 Cups
  • Sugar: 2 Tbsp (adjust according to taste)
  • A pinch of salt
  • Ice cubes (optional)

Preparation:

  • Squeeze the juice from the lemon into a pitcher or a glass.
  • Add 2 cups of water to the lemon juice.
  • Stir in the sugar and a pinch of salt. Adjust the amount of sugar based on your preference for sweetness.
  • Mix well until the sugar and salt dissolve completely.
  • If desired, add ice cubes to the drink to make it chilled.
  • Give the drink a final stir to ensure the flavours are well combined.
  • Serve the lemon sugar salt drink in glasses and enjoy!

6. Chamomile Tea

Chamomile Tea

Chamomile tea is a herbal beverage made with a combination of peppermint, chamomile, fennel, and ginger for various benefits for digestion. Drinking Chamomile tea can help soothe digestive discomfort, alleviate bloating, and improve overall digestion.

Peppermint and chamomile are known for their calming effects on the digestive system and can help reduce bloating and stomach discomfort. Fennel seeds are often used to relieve indigestion and support healthy digestion, while ginger root can aid in reducing inflammation and promoting overall digestive health.

Here’s a general recipe for digestion tea:

Ingredients:

  • Dried chamomile flowers: 1Tsp
  • Dried peppermint leaves: 1 Tsp
  • Dried fennel seeds: 1 Tsp
  • Dried ginger root: 1 Tsp
  • Water: 2 Cups
  • Honey or lemon (optional, for flavour)

Preparation:

  1. Boil 2 cups of water.
  2. Add the peppermint leaves, chamomile flowers, fennel seeds, and ginger root to the boiling water.
  3. Lower the heat and let the herbs and spices simmer for 10-15 minutes to extract their flavours.
  4. After simmering, remove the saucepan from the heat and strain the tea to remove the herbs and spices.
  5. If desired, add honey or lemon to taste for additional flavour.

7. Chia Seed Drink 

Chia seed drink for digestion

Chia seeds are rich in fibre, omega-3 fatty acids, and various micronutrients. They add a gel-like texture to the drink and help with satiety. Lemon juice provides a refreshing burst of citrus flavour along with the benefits of vitamin C and antioxidants. Apple cider vinegar is known for aiding digestion and supporting blood sugar control.

The chia seeds will gradually absorb the liquid, creating a thicker consistency so you should adjust the amount of water according to your preference. Remember to stir the drink well before drinking to evenly distribute the chia seeds. 

Ingredients:

  • Chia seeds: 1 Tbsp
  • Water: 1 Cup
  • Juice of half a lemon
  • Apple cider vinegar: 1 Tbsp
  • Honey or a natural sweetener of your choice (optional)

Preparation:

  • In a glass or container, combine the chia seeds and water. Stir well to mix.
  • Let the chia seeds soak in the water for about 10-15 minutes until they become gelatinous. Stir it without clumps forming.
  • Once the chia seeds have absorbed the water and formed a gel-like consistency, add the lemon juice and apple cider vinegar.
  • You can also add honey if you prefer a little sweet taste to the drink. 
  • Let the drink sit for a few more minutes to allow the flavours to meld together.
  • Give the drink a final stir before consuming.
  • You can immediately serve the chia seed drink or refrigerate it for a chilled version.

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8. Prunes Juice

Prunes Juice

Prunes, also known as dried plums, are naturally sweet and packed with fibre, vitamins, and minerals. When combined with lemon juice, it creates a refreshing and flavorful drink.

Prunes are known for their natural sweetness and high fibre content, which can help support healthy digestion. They also provide vitamins A and K, as well as potassium and antioxidants. Lemon juice adds a zesty flavour and contributes vitamin C, promoting immune health and aiding in the absorption of nutrients.

This Prunes Juice can be enjoyed as a refreshing beverage on its own or as a nutritious addition to your morning routine.

Here’s a simple recipe for prunes lemon drink:

Ingredients:

  • Prunes: 6-8
  • Juice of 1 lemon
  • Water: 2 Cups
  • Honey or a natural sweetener (optional)

Preparation:

  • In a bowl or container, add the prunes and cover them with hot water. Let them soak for about 10-15 minutes to soften.
  • After soaking, remove the prunes from the water and discard the water.
  • In a blender or food processor, blend the soaked prunes and lemon juice until you achieve a smooth consistency.
  • Add 2 cups of water to the blended mixture and blend again to combine.
  • If desired, add honey or a natural sweetener to taste. Blend once more to incorporate the sweetener.
  • Pour the Prune drink into glasses and serve chilled.
  • Garnish the drink with a slice of lemon or a sprig of mint for an extra touch of freshness.

9. Aloe Vera Juice

Aloe Vera Juice

Aloe vera juice is often consumed in small quantities, typically 1-2 ounces (30-60 ml), before meals. It is important to note that aloe vera drinks for digestion may not be suitable for everyone.

Some people may experience allergic reactions or digestive side effects, so it’s advisable to start with a small amount and observe how your body reacts.

If you have any existing health conditions or are taking medications, it’s best to consult with a healthcare professional before incorporating aloe vera juice into your routine.

Ingredients: 

  • Aloe vera: 1 Stem
  • Water: 1 Cup
  • Honey (optional)

Preparations: 

  • Start by selecting a mature aloe vera leaf. Choose one that is thick and plump.
  • Use a sharp knife to carefully slice off the outer green skin of each section, revealing the clear gel inside.
  • Collect the gel in a clean container or blender.
  • Once you have collected the aloe vera gel, you can blend it in a high-speed blender to create a smooth juice.
  • If desired, you can add water or a natural sweetener like honey or stevia to the blender for taste.
  • Blend the mixture until smooth and well combined.
  • Pour the aloe vera juice into a glass or container and refrigerate it.
  • Consume the juice within a few days to ensure freshness.

10. Papaya Juice 

Papaya Juice

Papaya is known for its digestive properties, thanks to an enzyme called papain that aids in breaking down proteins and supporting healthy digestion. You can make papaya drinks for digestion by combining papaya with other ingredients that promote digestive health.

Papaya drinks for digestion combine the benefits of papaya with the anti-inflammatory properties of ginger and the enzyme bromelain found in pineapple, which also aids digestion. The lemon juice adds a tangy flavour and provides additional digestive support.

Remember to choose ripe papayas for the best flavour and optimum digestive benefits.

Ingredients:

  • Ripe papaya, peeled, deseeded, and chopped: 1 Cup
  • Pineapple chunks: ½ Cup
  • Fresh ginger root, peeled and grated: ½ Inch
  • Fresh lemon juice: 1 Tbsp
  • Coconut water or water: 1 Cup

Preparation:

  • Place the chopped papaya, pineapple chunks, grated ginger, lemon juice, and coconut water (or water) into a blender.
  • Blend the ingredients to make it a smooth drink.
  • If you prefer a colder drink, you can add a few ice cubes and blend again until the desired temperature is reached.
  • Add more lemon juice or ginger as per your tastes.
  • Once the consistency and taste are to your liking, pour the papaya drink into glasses.
  • You can garnish the drink with a sprig of mint or a slice of papaya for an extra touch.

Conclusion 

While these homemade drinks for digestion can certainly contribute to improved gut health, it is important to adopt a holistic approach for long-term benefits. Monitoring your diet, engaging in regular physical activity, and maintaining a consistent sleep schedule are crucial factors for a healthy gut.

A nutritious diet that includes ample amounts of raw vegetables, protein, and essential nutrients is vital for optimal digestive health. Incorporating these elements into your meals promotes a well-functioning gut.

Your sleep patterns can significantly affect your digestive system. Aim for 7-8 hours of quality sleep each night to establish a regular sleep-wake cycle, which positively impacts digestion.

Emotional well-being directly influences your digestive system. Increased stress and worry can lead to constipation and bloating. Prioritizing stress management techniques, such as mindfulness or engaging in activities that relax and uplift you, is important for promoting a healthy gut.

While these homemade drinks for digestion help in the short term, long-lasting effects require a comprehensive approach. Maintain a healthy diet, engage in physical activity, prioritize sufficient sleep, and manage stress levels to promote a healthy gut and overall well-being.

Also, Read: Pista: Nature’s Gift for a Healthy Heart and Mind

Written by Pooja Chavan

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